Articles

Melbourne Cup

Melbourne Cup Santrev joined Ipswich Turf Club for the 2018 Melbourne Cup Luncheon in support of Ipswich Hospice Care - Queensland. Thank you to the Ipswich Turf Club for making our Melbourne Cup Day a lot of fun. #MELBOURNE CUP   See below for all the...

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Maple mustard pulled pork sandwiches

  Prep: 0:15 | Cook: 3:30 | Servings: 4 | Easy Serve these tender, maple and mustard pulled pork sandwiches with golden oven-baked chips.   INGREDIENTS 500g Coles Australian Pork Belly 1/2 cup (125ml) maple syrup 1/2 cup (125ml) chicken stock 1 tablespoon wholegrain mustard 1 tablespoon...

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2018 NSW Poultry Industry Golf Day

NSW Poultry Industry Golf Day Proudly Supporting Prostate Cancer Foundation of Australia Santrev Director Luke Trevanion, Sales Manager Erich Illemann and Business Development Manager Jarrod Trevanion attended the 2018 NSW Poultry Industry Golf Day held on the 24th of October. The event was held at the Camden...

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Moroccan Chicken

  Prep: 0:20 | Cook: 0:40 | Servings: 8 | Capable Cooks   INGREDIENTS 1 brown onion, halved, finely chopped 1/4 cup loosely packed coarsely chopped fresh continental parsley 1/4 cup loosely packed coarsely chopped fresh coriander 2 tablespoons fresh lemon juice 2 garlic cloves, crushed 2...

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Butterflied Chicken with Puglia Chilli Sauce

  Cook: 1:00 | Servings: 4 | Easy     INGREDIENTS ½ cup of extra virgin olive oil 1 x 1.6-1.8kg whole chicken, at room temperature 1 brown onion, quartered 1 bulb of garlic, cut in half horizontally 8 long red chillies 1 tomato, quartered 150ml red...

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World Egg Day!

World Egg Day! Did you know in Australia we lead the world in cricket and egg eating? (231 per person per year)   On Friday 12th October was World Egg Day!  What a great opportunity to remind Australians about the nutritious, delicious, and affordability that...

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Rearer sheds completed for poultry processor

Rearer sheds completed for poultry processor Recently completed at Newbridge Victoria are two Rearer Sheds for poultry processor, Hazeldenes. Hazeldenes have been a repeat customer of Santrev for a number of years and once again Santrev has delivered a quality product. These sheds are at...

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Chicken meat eating up its competition

Chicken meat eating up its competition Do you remember when a chicken was a special treat, shared as a Sunday roast or for a special occasion? Here's some history on chicken meat... Prior to the mid-1960s, chicken meat primarily came from the processing of laying...

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Newly completed layer sheds ensure healthy and productive flock

Newly completed layer sheds ensure healthy and productive flock Recently completed in Nathalia, Victoria is 4 state-of-art Free Range Layer Sheds. Santrev's free-range poultry sheds are designed to give chickens the best possible environment for growth, ensuring your flocks are healthy and productive. The site...

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Italian Style Lemon Chicken

  Prep: 0:05 | Cook: 0:10 | Servings: 6 | Easy   INGREDIENTS 3 (about 250g each) Chicken Breast Fillets, halved horizontally 100g butter, chopped 2 garlic cloves, crushed 1/4 cup (50g) drained baby capers 3 lemons, zested, juiced 1 tomato, finely chopped 1 red onion, finely chopped...

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